Kazahana Breakfast A

Indulge in our diverse flavours, including the “Omakase Donburi” where you can enjoy generous portions of fresh seafood to your liking, and assorted side dishes prepared by our Japanese cuisine chef.

Adults: ¥4,300
Primary school children: ¥2,310
Infants: Free of charge

*Prices are subject to change depending on the season and availability.

YOTEI COURSE DINNER

Appetisers
Salmon roe with snowflake dressing, snow pea sprouts with mustard dressing, monkfish liver with ponzu

Sashimi
Hokkaido rainbow trout, bluefin tuna, mackerel pike, peony prawn

Clear Soup
Sea urchin dumplings, Japanese parsley, yuzu

Grilled Dishes
Abalone with herb butter, two types of lightly fried vegetables

Main Course
Roast beef of Shiraoi Wagyu beef

Deep-Fried
Prawn, Snow Crab, Vegetable Tempura

Rice Dish
Hokkaido ‘Yumepirika’ Rice with Crab Roe

Dessert
Seasonal Dessert

※Menu available December to January.
※Menu content partially changes from 23/12 to 3/1, priced at 19,800 JPY.

16,500 JPY

KAZAHANA SPECIAL COURSE DINNER

Appetisers
Salmon roe with snowflake dressing, snow pea sprouts with mustard dressing, monkfish liver with ponzu

Sashimi
Hokkaido scallop, tuna, mackerel pike, peony prawn – four varieties

Clear Soup
Sea urchin dumplings, Japanese parsley, yuzu

Grilled Dish
Takikawa duck seared over charcoal, fresh vegetables

Main Course
Hairy crab

Deep-Fried Dishes
Prawn, Cod Milktops, Vegetable Tempura

Rice Dish
Hokkaido-grown ‘Yumepirika’ Rice, Three-Colour Rice Bowl

Dessert
Seasonal Dessert

※Menu available December to January.
※Menu content partially changes from 23/12 to 3/1, priced at 25,300 JPY.

22,000 JPY

Customizable Kids' Set Menu

Choose items from each category and create your very own original meal set!

*For children up to elementary school age only.
*Available individually.

4,950 JPY

SHABU SHABU COURSE DINNER BEEF

Appetisers
Salmon roe with snowflake dressing, crispy snow pea with mustard dressing, ankimo with ponzu

Sashimi
Hokkaido rainbow trout, scallop, tuna, peony prawn

Shabu-shabu
Hokkaido black-haired Wagyu beef loin (150g), Chinese cabbage, white spring onion, mizuna, chrysanthemum greens, shiitake mushroom, enoki mushroom, enoki mushroom, carrot, kudzu noodles, tofu

Rice Dish
Hokkaido Yumepirika white rice OR udon noodles

Dessert
Seasonal dessert

※Menu available December–January.
※Menu content partially changes from 23/12–3/1, priced at14,300 JPY.

12,100 JPY

SHABU SHABU COURSE DINNER PORK

Appetiser
Seasonal Recommendation

Sashimi
Hokkaido Rainbow Trout, Octopus, Sweet Shrimp

Shabu-Shabu
Rusutsu Highlands Pork Belly 150g, Kujo Green Onion, White Onion, Mizuna, Carrot, Shiitake Mushroom, Enoki Mushroom, Shimeji Mushroom

Main Course
Hokkaido Yumepirika White Rice or Udon Noodles

Dessert
Seasonal Dessert

※Menu available from December to March.
※Menu content will be partially altered from 23/12 to 3/1, priced at 10,780 JPY.

8,500 JPY

[SHABU SHABU a la carte] Rusutsu Pork “Shabu-Shabu”

6,600 JPY

[SHABU SHABU a la carte] Hokkaido “Shiraoi” Wagyu Beef “Shabu-Shabu”

10,120 JPY

[RUSUTSU PORK] Braised Rusutsu Pork

Image for illustration purpose only

1,980 JPY

[RUSUTSU PORK] Slightly Chilled Hokkaido ”Rusutsu”Pork with Vegetables

2,000 JPY

[WAGYU] Hokkaido “Shiraoi” Wagyu Beef Sirloin Steak

[100g] 9,900 JPY
[150g] 15,400 JPY

[WAGYU] Hokkaido “Shiraoi” Wagyu Beef Fillet Steak

[100g] 10,890 JPY
[150g] 16,280 JPY

[ENTREE] Steamed Savoury Egg Custard

1,100 JPY

[ENTREE] Green Salad

1,980 JPY

[ENTREE] Salmon Roe Marinated in Soy Sauce

3,080 JPY

[TEMPURA] Prawn, Crab Leg, Local Fish and Vegetables

3,190 JPY

[TEMPURA] Prawn (5 pieces)

3,300 JPY

[TEMPURA] Snow Crab Leg (5 pieces)

5,500 JPY

[TEMPURA] Vegetables

2,200 JPY

[SASHIMI] Assorted Five Kinds of Sashimi

5,500 JPY

[GRILLED] Grilled “Hokke” (Atka Mackerel)

3,740 JPY

[RICE] “Sanshoku” Sashimi Rice Bowl

Sashimi Rice Bowl topped with Sea Urchin, Salmon Roe, and Crab Meat / Miso Soup

6,160 JPY

[RICE] Salmon Roe Rice Bowl

Rice Bowl topped with Salmon Roe / Miso Soup

5,940 JPY

[RICE] Prawn Tempura Rice Bowl

Prawn Tempura (4 pieces) Rice Bowl served with Miso Soup

3,630 JPY

[RICE] Crab Leg Tempura Rice Bowl

Crab Leg Tempura (4 pieces) Rice Bowl / Miso Soup / Japanese Pickles

5,720 JPY

[RICE] Rice Combo

Steamed Rice / Miso Soup / Japanese Pickles

1,100 JPY

[NOODLE] “Udon” Noodles with Boiled Hokkaido Beef

3,300 JPY

[DESSERT] Vanilla Ice-Cream

550 JPY

[DESSERT] Chocolate Ice-Cream

550 JPY

[DESSERT] “Matcha” Ice-Cream

550 JPY