A resort-born specialty onigiri shop where you can enjoy both classic and creative flavors.

Delicious Hokkaido-grown rice is cooked to fluffy perfection using pure spring water from Mt. Yotei. Together with gluten-free snacks and a gently flavored miso soup made from kombu and bonito dashi blended with additive-free miso produced in Kimobetsu Town, we offer a moment of comfort and relaxation.