MICE Dining Menu - Rusutsu Resort Hokkaido Japan

MICE – DINING MENU

Rusutsu Resort Hotel & Convention

※The menu is subject to change.

Rusutsu Arena Exclusive Menu

Venue: Rusutsu Arena

Round-table Dinner 600 people (Minimum 350 people) / The equipment installation fee applies separately. / The last starting time for banquets is 19:00.

Buffet – 14,520 JPY Menu

Japanese: Assorted Sashimi various kinds (Tuna, Salmon, White fish, Sweet Shrimp, Scallop, Octopus) / Snow Crab and Lemon / Babt scallop and Salmon soup / Rice Bowl Topped with Salmon Roe and assorted row fish / Assorted delicacy

Chinese: Assorted 2 kinds of Appetizers / Lobster with Chili Sauce / Stir-fried Local Rusutsu Pork and Vegetables / Sapporo Miso Ramen (Green Onions, Char Siu, Corn, Bamboo Shoots, Butter) *food stall style

Western: Onion Salad with Smoked Salmon with capered sour cream / Japanese-style Marinated Duck Garnished with Vegitable Pickles / 3 Kinds of Open Sandwiches Made Using / Baguettes (Crab Avocado Salad, Shrimp Potato Salad, Ham Cheese) / Scallop in the Shell Cooked with Butter and Soy Sauce / Local Rusutsu Pork Shoulder Loin Meat Polynesian roast pineapple sauté / Roast Beef Made of Hokkaido Produced or Black Angus Beef Sirloin / Seafood Pilaf with Red bell pepper / Vegetables Salad / Hotel-made Dessert / Assorted Seasonal Fruits / Coffee and Tea

Japanese, Western, and Chinese cuisine shared in each table

Venue: Banquet Hall (North Wing)

Minimum 20 people / The last starting time for banquets is 20:00.

9,680 JPY Menu

Western: Seafood salad niçoise

Japanese: Assorted 2 kinds of Sashimi

Chinese: Steamed prawns and colourful vegetables with garlic

Western: Poiret of the day fish

Chinese: Rusutsu pork stewed in cubes with burns

Western: Sauteed beef loin and mushrooms with romaine lettuce

Japanese: Today’s cooked rice

Western: Patissier’s special desserts

12,100 JPY Menu

Japanese: Assorted 3 kinds of Sashimi

Japanese: Snow Crab with Lemon

Chinese: Today’s fish with jade sauce

Western: Poiret of scallops and prawns with burnt butter sauce

Chinese: Rusutsu pork with special sauce

Western: Roast beef with mushrooms and potatoes

Chinese: Seafood XO sauce fried rice

Western: Patissier’s special desserts

15,125 JPY Menu

Japanese: Assorted 3 kinds of Sashimi

Chinese: Wok-fried prawns and scallops in shrimp miso sauce

Western: Poiret of the day fish with saffron and Pernod

Chinese: Deep-fried Hokkaido chicken thigh with starchy sauce

Western: Roast pork with potatoes and mushrooms

Western: Beef stew with hot vegetables

Japanese: Assorted 4 kinds of Sushi

Western: Patissier’s special desserts

Japanese formal dinner course

Venue: Banquet Hall (North Wing)

20 people upwards to a maximum occupancy 120 people / The last starting time for banquets is 20:00.

Japanese formal dinner A　12,100 JPY Menu

Appetizer: Assorted seafood and bounty of the land

Hot Dish: Steamed egg custard with seafood broth

Sashimi: Assorted 3 kinds of Sashimi / Ashiray set

Middle Dish: Snow crab salad with seasonal vegetables

Meat Dish: A la carte of Hokkaido beef

Simmered Dish: Seasonal cooked or simmered seasonal fish

Deep-fried Dish: Fried seasonal seafood with original tartar sauce or seasonal tempura

Rice: Seasonal takikomi gohan or soba noodles

Dessert: Hotel-made cake or seasonal fruit

Japanese formal dinner B　15,125 JPY Menu

Appetizer: Assorted seafood and bounty of the land

Hot Dish: Seasonal japanese soup or soup

Sashimi: Assorted 3 kinds of Sashimi / Ashiray set

Middle Dish: Ezo abalone with enzyme liver sauce

Meat Dish: Wagyu or Hokkaido beef / a dish of yotei sheep

Fish Dish: Boiled, grilled, fried and other seasonal fish cooked in the best possible way

Rice: Sushi or small bowl of seafood Seasonal nigiri or small bowl of unotan and miso soup

Dessert: Seasonal fruits / hotel-made desserts

Western Course

Venue: Banquet Hall (North Wing)

20 people upwards to a maximum occupancy 120 people (In case of 250 people upwards, Please contact us) / The last starting time for banquets is 20:00.

Western Course A 10,890 JPY Menu

・Salmon brioche tartine
・Garden-style salad of scallops and prawns with olive and almond sauce
・Seasonal vegetable potage with dried sea weed on the top
・Poirette of the day with thyme and prosciutto sauce
・Hokkaido beef loin pave with shallot sauce
・Hotel-made Bread
・Patissier’s special desserts
・Coffee or Tea

Western Course B 14,520 JPY Menu

・Tartine of smoked salmon from Chiriuchi, Hokkaido
・Garden-style salad of scallops and prawns with olive and almond sauce
・Beef cheek and foie gras consommé soup with plenty of vegetables
・Sauteed fish of the day with thyme and prosciutto sauce
・Poiret of beef fillet with tarragon sauce
・Hokkaido cheese and gorgonzola ice cream
・Hotel-made Bread
・Patissier’s special desserts
・Coffee or Tea

Buffet

Venue: Banquet Hall (North Wing)

Minimum 50 people / The last starting time for banquets is 20:00.

10,285 JPY Menu

Western: Penne and coppa salad with colourful vegetables / Octopus carpaccio / Butter-roasted scallops with mushrooms / Popcorn shrimp / Roast Rusutu pork / Beef loin steak with mustard sauce / Spaghetti with tomato cream and colourful vegetables / Romaine lettuce Caesar salad / Various desserts / Seasonal fruits / / Coffee and tea

Chinese: Two kinds of dim sum platter / Oil gonorrhea / Chilli prawns with chilli sauce / Wok-fried pork and seasonal vegetables with garlic and salt / Seafood fried noodles

Japanese: Assorted sashimi / Snow crab and lemon / Miso soup with scallops / Assorted rolls rice

14,520 JPY Menu

Western: 5 finger foods to enjoy / Smoked seafood variety (salmon, prawns, scallops) / Takaki Ezo-shika deer from Goshi with curry / Sautéed scallops with chives butter sauce / Grilled fish of the day from Ekoban / Roasted Rusutsu Kogen pork / Hokkaido beef loin steak with aronia sauce / Spaghetti with seafood　Bouillabaisse-style / Caesar salad and vegetable sticks / Various desserts / Seasonal fruit / Coffee and tea

Chinese: Three kinds of Chinese cold dishes / Deep-fried chicken thigh with savoury sauce / Chilli sauce with prawn dumplings / Breaded Rusutu pork with herbs and vinegar sauce / Crab fried rice

Japanese: Assorted delicacies / Assorted sashimi / Assorted snow crab / Steamed lobster chawanmushi with salmon roe / Teppo soup with Hanasaki crab / Nigirizushi / Soba noodles with soup bowl

Yakiniku Barbecue

Venue: Lamp House

From groups of 30 people up to groups of 88 people / The last starting time for banquets is 20:00.

Hokkaido Set – 8,470 JPY Menu: Hokkaido-produced Japanese Black Beef Rib Roast / Local Rusutsu Pork Sirloin / Shiretoko Chicken / Mongolian Style Lamb BBQ / Seafood (Scallops / Shrimp) / Seasonal Vegetables / Sausage / Kimchi / Chinese Soup / Steamed Rice / Dessert

Lamp House Set – 6,050 JPY Menu: Hokkaido-produced Japanese Black Beef Round / Local Rusutsu Pork Loin / Shiretoko Chicken Thigh Meat / Mongolian Style Lamb BBQ / Seasonal Vegetables / Sausage / Kimchi / Chinese Soup / Steamed Rice / Dessert
*These courses are not all-you-can-eat.

All-you-can-eat Yakiniku Barbecue

Venue: Barbecue House

Minimum 50 people / Duration 90 minutes / The last starting time is 20:00.

5,720 JPY Menu (Elementary School 4,004 JPY): Beef Short Rib / Mongolian Style Lamb BBQ / Local Rusutsu Pork / Chicken / Sausage / Vegetables / Steamed Rice / Fried Noodles / Assorted Seafood / Dessert
*All-you-can-eat style. Exception of All-you-can-eat: Assorted Seafood and Dessert

*A separate venue rental fee is required.

Menu for Child

Venue: Banquet Hall (North Wing)

For Elementary School Students

All-you-can-drink Menu for Banquet

Venue : Banquet Hall (North Wing) / Lamp House

All-you-can-drink 120 min A – 3,300 JPY Menu: Bottled Beer / Shochu / Whisky / Highball / Sour (Lemon, Cassis) / Wine (Red, White) / Non-alcoholic Beer (Bottle) / Soft Drink (Orange Juice, Oolong Tea)

All-you-can-drink 120 min B – 2,800 JPY Menu: Bottled Beer / Shochu / Whisky / Highball / Wine (Red, White) / Soft Drink (Orange Juice, Oolong Tea)

*To add Coke and Ginger Ale, it cost an extra fee 150 JPY.
*To add Draft Beer, it costs an extra 500 JPY. (Served by Pitcher)
*The Minor above Junior high school age/ 1,000 JPY (Orange Juice, Oolong Tea)
*The Child from 4 to 12 years old / 650 JPY(Orange Juice, Oolong Tea)

Price List: ・Bottled Beer “Kirin” (500ml) : 1,100 JPY
・Shochu
　Glass (60cc) : 650 JPY / Bottle “Iichiko” or “Kurokirishima” (900ml) : 4,500 JPY
・Whisky
　Glass (30cc) : 650 JPY / Bottle (700ml) : 6,500 JPY
・Highball : 750 JPY
・Sour (Lemon, Cassis) : 700 JPY
・Bottled Non-alcoholic Beer (334ml) : 800 JPY
・Orange Juice
　Glass (190ml) : 650 JPY / Carafe (500ml) : 1,500 JPY
・Oolong Tea
　Glass (190ml) : 650 JPY / Carafe (500ml) : 1,500 JPY

Advance Reservation Required: ・Japanese Sake (Chilled, Hot)
　180ml : 950 JPY / 360ml : 1,800 JPY
・Wine (Red, White)
　Glass: 850 JPY / Bottle (750ml): 4,000 JPY
・Coke Bottele (190ml): 650 JPY
・Ginger Ale Bottele (190ml): 650 JPY

Barbecue House All-you-can-drink Menu

Venue : Barbecue House

All-you-can-drink / Lunch only / 60 minutes – 2,100 JPY Menu: Draft Beer (Served by Pitcher) / Shochu / Soft Drink (Coke, Melon Soda, Calpico, Calpico Soda, Orange Juice, Oolong Tea, Wilde Grape “Yamabudo” Juice)

All-you-can-drink / 90 minutes – 2,750 JPY Menu: Draft Beer (Served by Pitcher) / Shochu / Soft Drink (Coke, Melon Soda, Calpico, Calpico Soda, Orange Juice, Oolong Tea, Wilde Grape “Yamabudo” Juice)
*To add Wine, the price will be 3,300 JPY

Barbecue House / Soft Drink All-you-can-drink – 450 JPY Menu: Self-service (Coke, Melon Soda, Calpico, Calpico Soda, Orange Juice, Oolong Tea, Wilde Grape “Yamabudo” Juice)

Soft Drink All-you-can-drink Menu

Venue : Banquet Hall (North Wing) / Lamp House

Soft Drink Only (Whole Group)

All-you-can-drink / 120 minutes – 1,050 JPY Menu: Orange juice, Oolong Tea *The Child from 4 to 12 years old : 650 JPY

All-you-can-drink / 120 minutes – 1,200 JPY Menu: Orange juice, Oolong Tea, Coke, Ginger Ale
*The Child from 4 to 12 years old : 800 JPY

Kiosk area

Venue: Banquest / Foyer

Coffee: 1 cup：665 JPY

1,210 JPY Menu: Self service: Coffee, Tea
*Free for refill

1,650 JPY menu: 3 Cookies + 1 Muffin
Self service: Coffee, Tea
*Free for refill

After Party Menu

Venue : Crescent Hall / Convention Hall No. 18 / Convention Hall No. 1

The convention halls are suitable for Large groups party and/or karaoke party

Crescent Hall: Seating capacity (Round-table) : 350 people / Standing capacity : 456 people

Convention Hall No. 18: Seating capacity (Round-table) : 240 people / Standing capacity : 280 people

Convention Hall No. 1: Seating capacity (Round-table) : 150 people / Standing capacity : 180 people

All-you-can-drink Menu – 3,300 JPY Menu: Bottled Beer / Shochu (Potato, Barly) / Whisky / Highball / Sour (Lemon, Cassis) / Wine (Red, White) / Non-alcoholic Beer (Bottle) / Soft Drink (Orange, Oolong Tea)
*Please order Snacks in advance. 700 JPY (Salami / Cheese / Chocolate / Snacks)
*To add Draft Beer, it costs an extra 500 JPY. (Served by Pitcher)
*Counting of same-day use is not possible.
*The Minor above Junior high school age/ 1,000 JPY (Soft Drink only)
*The Child from 4 to 12 years old / 650 JPY (Soft Drink only)
*Additioanl banquet room charge is required.

Venue: Main Bar – Obrist

All-you-can-drink Menu – 4,400 JPY Menu: ・The book 3 days in advance required.
・Seating capacity: 10 – 24 people (Hole B and C Area)
・Limited to 2 hours between 18:00 – 24:00 (Additional charge for exceeding 2 hours)
・Not exclusive (Other guests might be in the bar).
・People wearing the room wear and/or slippers is not allowed to enter.
・The price includes Drinks, Room charge, Consumption Tax, and Service charge.
・We cannot accept any changes in the number of guests on the day of the event.

Private Party Plan 2 Hours – from 200,000 JPY: ・Green Season Only 18:00 – 24:00 (Sat.18:00 – 22:00)
・Limited to 2 hours between 18:00 – 24:00 (Additional charge for exceeding 2 hours)
・The price includes Drinks, Room charge, Consumption Tax, and Service charge.
・Maximum capacity is 46 pax.
・We cannot accept any changes in the number of guests on the day of the event.

Menu: Whiskey (Black Nikka) / Shochu (Barley) / Beer (Sapporo Classic) / Wine(Red / White) / Cocktails (Gin and Tonic, Vodka Tonic, Screwdriver, Cassis soda, Cassis orange / Soft Drinks(Oolong tea, Orange Juice)

Snack (required pre-book) – 770 JPY per person: Chips / Smoked cheese / Sarami / Chocolate / Mixed nuts

Lunch Menu

Venue : Banquet Hall (North Wing) / Japanese Banquet Hall Yotei / Sekkatei

Japanese Lunch A [Makunouchi Bento] – 3,025 JPY Menu

Side Dish: Saikyo-yaki fish / Fried egg / Fried seafood

Sashimi: Assorted 2 kinds of Sashimi / Ashiray set

Simmered Dish: Seasonal simmered vegetables

Rice: Seasoned Rice / Miso Soup

Dessert

Japanese Lunch B [Shunsai Gozen] – 4,235 JPY Menu

Appetizer: Seasonal cold vegetables / 4 kinds of Sashimi

Grilled Dish: Saikyo-yaki / Grilled seasonal seafood with butter / Grilled eel and egg

Fried Dish: Fried white fish and shrimp with tartar sauce

Rice: Seasoned Rice / Miso Soup

Dessert

Venue : Banquet Hall (North Wing) / Belle Vue

Western Lunch A – 3,025 JPY Menu: Smoked salmon and prawn salad / Soup of the day / Breaded Rusutu pork with herb breadcrumbs / Mustard sauce / Dessert / Bread / Coffee

Western Lunch B – 4,235 JPY Menu: Today’s amuse-bouche on toasted brioche / Garden-style salad with octopus, salmon and angel prawns / Soup of the day / Roasted Rusutsu plateau pork and coloured vegetables with two sauces / Dessert / Bread / Coffee

Venue: Banquet Hall (North Wing)

Minimum 50 people

Lunch Buffet – 4,235 JPY Menu

Western: Octopus carpaccio with garden-style salad / Smoked salmon / Soup of the day / Roast chicken / Roast pork / Rusutsu special curry / French fries / Spaghetti with tomato cream and vegetables / Romaine lettuce salad / Dessert / Fruits

Chinese: Chilli sauce with prawns and egg / Fried chicken / Stir-fried pork with garlic / Taiwanese parcels / Shanghai-style fried noodles / Vegetable miso ramen

Japanese: Salmon sashimi / Chirashi sushi / White rice / Teppo soup

Venue : Barbecue House

Mongolian Style Lamb BBQ Set – 2,200 JPY Menu: Lamb Meat 180g / Various Vegetables for Grilling/ Rice

Assorted 3 Kinds of Meat Set – 2,200 JPY Menu: Lamb Meat 60g/ Beef Short Rib 60g/ Local Rusutsu Pork 60g / Various Vegetables for Grilling / Rice

Assorted 4 Kinds of Meat Set – 2,310 JPY Menu: Lamb Meat 70g / Beef Short Rib 70g / Rusutsu Pork 70g / Tender Chicken 70g / Various Vegetables for Grilling / Rice / Fried Noodles

Salmon and Scallop Chan-chan Yaki Set – 2,200 JPY Menu: Salmon and Scallop Chan-chan Yaki / Pork Miso Soup / Rice

All-you-can eat 60 min – Adults 3,400 JPY / 7 – 12 Ages 1,700 JPY / 4 – 6 Ages 500 JPY Menu: Lamb Meat / Beef Short Rib / Rusutsu Pork / Chicken / Various Vegetables for Grilling / Fried Noodles / Rice

The Westin Rusutsu Resort

*The menu is subject to change.

Japanese, Western, and Chinese cuisine shared in each table

Venue：Meeting Room

Minimum 10 people / The last starting time for banquets is 20:00

9,741 JPY Menu

12,645 JPY Menu

15,972 JPY Menu

Buffet

Venue: Meeting Room

Minimum 10 people / The last starting time for banquets is 20:00

Western Course

Venue: Meeting Room

Minimum 10 people / The last starting time for banquets is 20:00

Western Course A　10,648 JPY Menu

Western Course B　15,972 JPY Menu

Western Course C　19,965 JPY Menu

Japanese formal dinner course

Venue: Meeting Room

Minimum 10 people / The last starting time for banquets is 20:00

Japanese formal dinner A　10,648 JPY Menu

Appetizer: Assorted seasonal snacks such as sesame tofu, sashimi yuba, dressed vegetables, etc.

Sashimi: Assorted 3 kinds of sashimi, including carefully selected fresh fish from the seas around Hokkaido

Grilled Dish: Salted malt grilled fish and shellfish, Saikyo grilled fish, etc.

Stewed Dish: Rusutsu pork stew, cooked seasonal ingredients

Deep-fried Dish: Tempura and savoury fries with seasonal vegetables such as crab and prawns

Rice: Hokkaido Yumepirika white rice, takikomi gohan and noodles

Dessert: Assorted seasonal fruits and Japanese sweets/dd>

Japanese formal dinner B　19,965 JPY Menu

Appetizer: Assorted seasonal snacks such as sesame tofu, sashimi yuba, dressed vegetables, etc.
Assorted appetisers Assorted mouth-watering dishes with seasonal ingredients/dd>

Soup: Bowls of clear soup and grated soup made from seasonal ingredients

Sashimi: Assorted 5 kinds of sashimi, including carefully selected fresh fish from the seas around Hokkaido

Grilled Dish: Salted malt grilled hokkaido seasonal fish and shellfish, Saikyo grilled fish, etc.

Hot Dish: Hokkaido Ezo abalone, etc. simmered in butter, etc.

Meat Dish: Hokkaido wagyu beef, etc.

Rice: Hokkaido Yumepirika white rice, takikomi gohan and noodles

Dessert: Assorted seasonal fruits and Japanese sweets

Drink Menu for Banquets

All-you-can-drink 120 min A – 4,099 JPY Menu: Bottled Beer / Shochu / Scotch Whisky / Highball / Cassis Cocktail / Campari Cocktail / Peachtree Cocktail / Wine (Red, White) / Non-alcoholic Beer (Bottle) / Soft Drink (Orange juice, Oolong Tea, Coke, Ginger Ale)

All-you-can-drink 120 min B – 3,061 JPY Menu: Bottled Beer / Shochu / Whisky (Scotch) / Wine (Red, White) / Non-alcoholic Beer (Bottle) / Soft Drink (Orange juice, Oolong Tea) *To add Coke and Ginger Ale, it cost an extra fee 300 JPY.
*Ages 13-20：1,500 JPY, Ages 7-12：800 JPY (Orange juice, Oolong tea)

Lunch Menu

Venue：Meeting Room

Venue：Meeting Room / Bon Appetit

Maximum 40 people

Optional Services

Contact us

Operating Hours: 9:00 – 18:00

Sapporo Office. +81-11-272-5511
CONTACT US

MICE – DINING MENU

Rusutsu Resort Hotel & Convention

Rusutsu Arena Exclusive Menu

Venue: Rusutsu Arena

Buffet – 14,520 JPY Menu

Japanese, Western, and Chinese cuisine shared in each table

Venue: Banquet Hall (North Wing)

9,680 JPY Menu

12,100 JPY Menu

15,125 JPY Menu

Japanese formal dinner course

Venue: Banquet Hall (North Wing)

Japanese formal dinner A 12,100 JPY Menu

Japanese formal dinner B 15,125 JPY Menu

Western Course

Venue: Banquet Hall (North Wing)

Western Course A 10,890 JPY Menu

Western Course B 14,520 JPY Menu

Buffet

Venue: Banquet Hall (North Wing)

10,285 JPY Menu

14,520 JPY Menu

Yakiniku Barbecue

Venue: Lamp House

All-you-can-eat Yakiniku Barbecue

Venue: Barbecue House

Menu for Child

Venue: Banquet Hall (North Wing)

All-you-can-drink Menu for Banquet

Venue : Banquet Hall (North Wing) / Lamp House

Barbecue House All-you-can-drink Menu

Venue : Barbecue House

Soft Drink All-you-can-drink Menu

Venue : Banquet Hall (North Wing) / Lamp House

Kiosk area

Venue: Banquest / Foyer

After Party Menu

Venue : Crescent Hall / Convention Hall No. 18 / Convention Hall No. 1

Venue: Main Bar – Obrist

Lunch Menu

Venue : Banquet Hall (North Wing) / Japanese Banquet Hall Yotei / Sekkatei

Japanese Lunch A [Makunouchi Bento] – 3,025 JPY Menu

Japanese Lunch B [Shunsai Gozen] – 4,235 JPY Menu

Venue : Banquet Hall (North Wing) / Belle Vue

Venue: Banquet Hall (North Wing)

Lunch Buffet – 4,235 JPY Menu

Venue : Barbecue House

The Westin Rusutsu Resort

Japanese, Western, and Chinese cuisine shared in each table

Venue：Meeting Room

Buffet

Venue: Meeting Room

Western Course

Venue: Meeting Room

Japanese formal dinner course

Venue: Meeting Room

Japanese formal dinner A 10,648 JPY Menu

Japanese formal dinner B 19,965 JPY Menu

Drink Menu for Banquets

Lunch Menu

Venue：Meeting Room

Venue：Meeting Room / Bon Appetit

Japanese formal dinner A　12,100 JPY Menu

Japanese formal dinner B　15,125 JPY Menu

Japanese formal dinner A　10,648 JPY Menu

Japanese formal dinner B　19,965 JPY Menu