Kanten

Kanten

Chinese

― Rusutsu Resort Hotel North Wing 4F ―

Today CLOSED

RESERVATION

Open only during winter, Kanten is the perfect dining spot for groups and families. The menu offers a wide selection of single-item dishes

At the large round tables seating ten people, guests can savor a Chinese dinner served on big shared plates. The menu includes popular multi-course meals as well as single-item dishes such as noodles and rice. If you're dining solo, you're more than welcome to drop in.

Tax is included.

  • Breakfast Buffet

    Taiwan Style Soup Dumpling / 2 Kinds of Dumpling / Ramen / Soup / Shrimp and Egg Chili Sauce / Chinese Style Curry / Chinese Taste Hamburg Steak / Another 1 Kind of Simmered / Spring Roll / French Fries / Deep Fried Chicken / Another 1 Kind of Fried Dish / Rice Porridge / Stir-fried Vegetalbe & Rice Vermicelli / Steamed Rice Dumpling Wrapped in Bamboo Leaves / Steamed Rice / Fried Rice / Braised pork belly bun / Steamed Chicken & Sesame Salad / Another 3 Kinds of Salad / Fruit / Sesame Dumpling / 3 Kinds of Dessert / Jasmine Tea / Coffee / Black Tea / Soft Drink / Smoothie

    *Menu and ingredients are seasonal and subject to change.


    Adults (Ages 13 and over) 3,300 JPY
    Children (Ages 7 - 12) 2,310 JPY
    Infants (Ages 0 - 6) 0 JPY
    *Available for Breakfast package.

  • Hu Po

    3 Kinds of Appetizers / 2 Types of Dim Sum / Shark Fin Egg Custard with Thick Sauce / Simmered Kesennuma Shark Fin / Prawn with Chili Sauce / Braised Pork Belly with Chestnuts / Fried Rice with Snow Crab / Two Kinds of Dessert

    ※This menu will not be available from December 29th to January 3rd.

    8,000 JPY

  • Tong zi

    Steamed Chicken with Sesame Sauce / Deep-Fried Chicken with Flavor Sauce / Corn Soup / Shrimp with Chili Sauce / Stir-Fried Pork with Miso / Gomoku Fried Rice / 2 Kinds of Dessert


    ※This menu will not be available from December 29th to January 3rd.

    6,000 JPY

  • Cai hua

    Vegetable salad / Gluten-free vegetable dumplings / Jade-colored vegetable Soup / Stir-fried konjac with sweet and sour / Vegetable guiche / Vegan tonkotsu ramen / Chocolate tart and banana cake

    8,000 JPY

  • Hokkaido Seafood Fair 11/29~1/31

    Fried noodles with seafood and colorful vegetable salty taste 2,500 JPY
    Stir-fried Scallop and Prawns with Fluffy Egg White 3,800 JPY

  • Appetizer / Salad

    Jellyfish Vinegar 2,800 JPY
    Steamed Chicken with Sesame Sauce 2,800 JPY
    Steamed Chicken with Spicy Sauce 2,800 JPY
    Two types of century eggs 2,800 JPY
    Rusutsu Pleteau pork chashu 2,800 JPY
    Seafood & Vegetable Salad 3,800 JPY
    Chilled abalone and pen shell 4,500 JPY
    Coriander and colorful vegetable salad 2,800 JPY
    Two types of pickled mustard stems 880 JPY

  • Dumpling

    Soup Dumpling 880 JPY
    Pan-Fried Dumpling 980 JPY
    Thin Sliced Pork Spring Rolls 880 JPY
    Chinese Dumplings 980 JPY
    Steamed Dumplings with Shrimp 880 JPY
    Grilled Soup Dumpling 880 JPY
    Vegetable Dumplings 1,200 JPY

  • Vegetable & Egg

    Simmered Boc Choy & Vegetable with Cream 2,800 JPY
    Stir-Fried Vegetable with Light Salt Taste 2,800 JPY
    Fluffy Omelette with Starchy Crab Sauce 3,500 JPY
    Stone Grilled Mapo Tofu 3,500 JPY
    Stir-Fried Soy Meat and Vegetable 3,500 JPY

  • Meat Dish

    Smoked Wild Duck 4,800 JPY
    Deep-Fried Chicken with Flavor Sauce 3,800 JPY
    Stir-Fried Chicken, Bell Pepper & Cashewnuts 3,500 JPY
    Deep-Fried Chicken 3,500 JPY
    Stir-Fried Local Beef with Black Pepper 4,200 JPY
    Stir-Fried Shredded Pork & Bell Pepper 3,500 JPY
    Stir-Fried Rusutsu Pork Belly & Cabbage with Sweet & Spicy Miso Sauce 3,500 JPY
    Stewed Roast Rusutsu Pork Belly with Special Soy Sauce 3,800 JPY
    Sweet & Sour Rusutsu Pork 3,800 JPY

  • Seafood Dish

    Stir-Fried Shrimp & Vegetable with Yellow Soy Sauce 3,500 JPY
    Steamed Abalone Steak 4,800 JPY
    Large Shrimp with Chili Sauce 4,200 JPY
    Stir-Fried Shrimp with Mayonnaise 3,500 JPY
    Simmered Shrimp and Scallop with Cream Sauce 3,800 JPY
    Stir-Fried Squid with Salt-Based Sauce 3,500 JPY
    Simmered Kesen-numa’s Flnest Shark Tail Fin with Special Chicken Broth 7,800 JPY

  • Special Dish

    Japanese Lobster Chili Sauce 12,000 JPY
    Simmered King Crab with Chili Sauce 12,000 JPY
    Steamed Large Shimp with Garlic Sauce 8,800 JPY
    Roasted Lamb Chops 9,800 JPY
    Simmered Kesennuma’s Flnest Shark Dorsal Fin with Hairy Crab sauce 12,000 JPY
    Peking Duck 15,000 JPY
    Peking Duck half size 8,800 JPY

  • Noodle / Rice

    Soy Sauce Ramen with King Crab 5,000 JPY
    Hot and Sour Soup Ramen 2,400 JPY
    Salty Taste Ramen with Chicken 2,200 JPY
    Tantan Noodles 2,400 JPY
    Tonkotsu Ramen 2,200 JPY
    Stir-Fried Noodles with Vegetable and Thick Sauce 2,200 JPY
    Stir-Fried Noodles with Seabood and Thick Sauce 2,400 JPY
    Gomoku Fried Rice 2,200 JPY
    Seafood Fried Rice with XO Sauce 2,400 JPY

  • Soup

    Vegetable & Egg Soup 2,300 JPY
    Hot and Sour Soup 2,300 JPY
    Corn Soup 2,300 JPY
    Crab Meat & Shark Fin Soup with Foamy Egg Whites 4,200 JPY

  • Dessert

    Almond Jelly 780 JPY
    Mango Pudding 780 JPY
    Sesame Dumpling 880 JPY
    Pudding of The Day 780 JPY
    2 Kinds of Spring Rolls 700 JPY
    3 Kinds of Dessert of The Day 1,500 JPY
    Ice Cream and Sweet 780 JPY